McCartney Times

If all that wasn’t enough, Sir Paul McCartney’s daughter is also proud to be vegetarian – and even prouder that her pioneering mum Linda started her own veggie food range when such things were unheard of.SHAREGO TOA quarter of a century later, Linda McCartney Foods (LMF) is a major part of a burgeoning UK vegetarian food market that has almost quadrupled since the range was launched.Mary is rightfully proud of Linda’s achievements, and the way she shared her environmentally-friendly ethos with her family and brought vegetarian diets to the wider public.Since LMF launched in 1991, the number of vegetarians in the UK has doubled, from 6% of the population to 12%.”She didn’t even realise what a food revolutionary she was,” says Mary proudly. “Vegetarian food ranges are quite mainstream now, but when she started, it was completely unheard of to have a range like that. I think we’re all quite proud of it, and we want to work to ensure it carries on her ethics.”

Source: Mary McCartney: My mother Linda started a revolution – BelfastTelegraph.co.uk